Chateau Diana

Chateau Diana Chardonnay

Suggested Food Pairings :
Cheese:   Aged Goat Cheese, Brie
Entrée:   Chicken and fish in a light sauce.

A multi-layered wine with ripe tropical fruit flavors and aromas that are sure to please. The creamy oak aging adds some vanilla tones that melt into a rich finish. 

 

Chateau Diana Pinot Grigio

Suggested Food Pairings :
Cheese:   Fresh Goat Cheese, Camembert
Entrée:   Asian Salads, Steamed Shell Fish

Straw yellow in color and lively acidity produce a refreshing flavor. Light and slightly sweet make the Chateau Diana Pinot Grigio extremely versatile. 

 

Chateau Diana White Zinfandel

Suggested Food Pairings :
Cheese:   Feta
Entrée:   Luncheon salads, spicy Chinese cuisine

The Chateau Diana White Zinfandel is packed with sweet, juicy fruit flavors and aromas. Honey and ripe tropical fruit make this award-winning wine a real winner. 

 

Chateau Diana Merlot

Suggested Food Pairings :
Cheese:   Provolone, Aged Cheddar
Entrée:   Pizza, Beef Stew

There is a lot to like in the Chateau Diana Merlot. Bright fruit, dark ruby color, and some oak aging, create a well-balanced wine with fantastic body and a long elegant finish. 

 

Chateau Diana Cabernet Sauvignon

Suggested Food Pairings :
Cheese:   Aged Gouda
Entrée:   Cheeseburgers and Pork Roasts

This is a classic style Cabernet Sauvignon with concentrated fruit aromas and some spice. It is a full-bodied wine with a subtle richness. The long oak aging produces warm, chewy tannins.

Chateau Diana Sparkling

Suggested Food Pairings :
Cheese:   Blue Cheese
Entrée:   Quiche, oysters, light style pastas.

The Chateau Diana Sparkling Wine Product sources its grapes from the cooler growing regions of California. With flavors of green apple and melon, its bright fruit characteristics add depth and complexity.

The Chateau Diana Sparkling wine is a treat to the senses. It has a well-balanced acidity to sweetness that fills the palate with effervescent crisp juice and a round soft finish.